Please note: Our menu changes often. Alas, the menus in the pub take precedence.
Click here for the Kids Menu
Pub Fare
Bangers and Mash 21.99
Two Irish banger sausages with colcannon mashed potatoes and onion gravy
Shepherd’s Pie 21.99
Ground lamb and beef with carrots, peas, and green beans in a rich Guinness and red wine gravy topped with colcannon mashed potatoes
Fork and Knife Beef Stew 21.99
Steak, carrots, celery, mushrooms, and fresh herbs in a thick Guinness and red wine broth over colcannon mashed potatoes
Ploughman’s Plate 21.99
Banger sausage, corned beef, hard boiled egg, sliced tomato, pickled vegetables, Dubliner cheddar and Swiss cheeses, soda bread, honey butter, and stone ground mustard
Pastys
Filled puff pastry served with sour cream horseradish sauce and onion gravy on the side
Mushroom Pasty 14.99 for 2 pastys Add a pasty 6.99
Mushrooms, carrots, peas, green beans, potatoes
Ground Lamb and Beef Pasty 14.99 for 2 pastys Add a pasty 6.99
Ground lamb and beef, carrots, peas, green beans and potatoes
Fish and Chips 20.99
Two pieces beer battered Atlantic haddock and English “chips” with tartar and curry pub sauce
Reuben Sandwich 18.99
Corned beef, Swiss and Dubliner cheddar cheese with sauerkraut on grilled marbled rye served with English “chips” and Russian dressing on the side
Grilled Chicken Sandwich 17.99
Add cheese 2.00 Add rasher 2.00
Grilled chicken on toasted sourdough with lettuce, tomato, onion, pickle served with English “chips” and stone ground mustard on the side
Lamb and Beef Burger 17.99
Substitute vegetarian patty, add 1.00 Substitute chicken, add 2.00
Topped with Guinness onions and Dubliner cheddar cheese, lettuce, and tomato served with English “chips” and stone ground mustard on the side
Irish American Burger 17.99
Substitute vegetarian patty, add 1.00 Substitute chicken, add 2.00
Black Angus all beef patty with lettuce, tomato, onion, pickle served with English “chips” and stone ground mustard on the side
Snacks
Crab Cocktail 19.99
Chilled Dungeness crab, house-made cocktail sauce, lemon
Smoked Oysters 13.99
Cucumber, crostini, cream cheese, with pickled onions and lemon
Pickled Vegetables 10.99
Olives, green beans, red peppers, carrots, and asparagus, served with crostini
Zesty Reuben Bites 10.99
Cucumber, pickle chip, corned beef, sauerkraut, Swiss and Dubliner cheddar cheese with Russian dressing on the side
Loaded Chips 12.99
Wedge cut fries topped with corned beef, sauteed onion, Dubliner cheddar cheese, and rasher with onion gravy on the side
Roasted Brussel Sprouts 12.99
Pan-roasted Brussel sprouts, carrots, and parsnips in oil, lemon, and garlic with rasher
Calamari 14.99
Flash fried calamari with tartar and curry pub sauce
Mad Batter Soda Bread 10.99
Served with honey butter
Salad
Add chicken 7.99 Add corned beef 7.99
Caesar Salad 11.99
Add anchovy 2.00
Green Salad 10.99
Mixed organic greens, romaine, shredded carrot, sliced tomato, and English cucumber
Choice of dressing on the side
Crab Louie 25.99
Dungeness crab, romaine, hard boiled egg, pickled asparagus, cucumber, tomato, and carrot, served with lemon and Russian dressing
Desserts
Add Tillamook Vanilla Bean Ice Cream 1.49
Dubliner Apple Pasty 9.99
Fire roasted Fuji apples, Dubliner cheddar, Irish cream sauce
Mad Batter Guinness Brownie 10.99
Topped with chocolate and caramel sauce
NY Cheesecake with Irish Cream Sauce 9.99
topped with Crescent Harbor blueberry compote
Lemon Custard Tart 9.99
consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions
Parties of 10 or more, 20% auto gratuity